Are you ready to indulge in some mouth-watering homemade Italian cuisine? Look no further than this family-owned restaurant that's been serving up delicious food for years! Their dedicated staff goes above and beyond to ensure that you receive the best possible service and have an amazing dining experience. From the cozy ambiance to the delectable dishes, every detail at this restaurant is carefully crafted to leave you feeling satisfied and happy. So, what are you waiting for? Go.... Go ahead.... treat yourself to an unforgettable meal today!

Food was very good. Prices were right. Waiters were entertaining & enjoyable. Been back a few time.

Great experience here. Such a lovely setup. The chicken piccata was delicious and I really enjoyed the white pizza. It was amazing! Love the salad and bread. Just an incredible meal and low key. Desserts were good too. Wait staff was nice

We ventured here because they gracefully accepted our last minute reservation when Ventura's Greenhouse was packed even having a res. It was a large group and we had several different entrees. Veal piccata: so tender you can cut it with a fork. This is how I judge an Italian restaurant. The sauce was flavorful as well. 5 stars for this entree! Chicken escarole soup: you can tell it was homemade, absolutely delicious Calamari: tender and even included the best part: those little tentacles! Hubby had the stuffed cherry pepper special which he said was delicious. He also samples the eggplant rollatini app, also good according to hubby. His entree was chicken breast with eggplant and proscuitto in a sauce which was delicious when I tried a bite We rolled up about 9pm and the restaurant was still lively and full. The ambiance was great, I believe there was live music? Staff was very attentive as well.

Been years thanks to the plague. We did try the take out once, but it didn't impress. We love to go here (despite the noise) because it's great food. A good friend of mine gave me a gift card and COVID doesn't seem to be going any where so the family and I are here with masks and ready to eat. The wife got the flounder and scallops in butter and wine sauce. The son had Linguine Cardinale and I went with Fra DiIablo (Mild) with linguine. For an appetizer we had Pizza thing bruschetta. Got to get dessert with a free meal. Son loves him some cannoli. My wife had the peanut butter pie. I love Mousse so I had to get the triple layer chocolate mousse pie. All and all everything was as good as we remember. It wasn't as loud and plus our server Ardis was great. This visit 5 Stars!!!

Vacationing in Ocean City, we had a large group and didn't want to wait in line somewhere. We were able to get reservations on Open Table so this is where we came! It was close enough to OC and well worth it. This is a very large restaurant which was pretty crowded but they had enough room to seat us right away in the back room area just past the bar. We had great service overall, even though they warned us that they are understaffed, as all restaurants are in 2021, that service may be slow. I wish I had gotten the names of the guy that kept our water filled or the guy that cleared our plates-top service! We ordered several appetizers, one of which was the pizza pictured on the menu - all were GREAT! I had the eggplant parmigiana for dinner and.... I recommend it. Overall, it was an expensive bill for me but we were thankful for the great experience and we would return.